Once again, the Familia Foundation has collaborated with Mans Unides Barcelona in their traditional annual solidarity dinner, held on February 11 at the Semproniana restaurant.<\/p>\n
The renowned chef Ada Parellada oversaw transforming the products donated by sponsors into an exquisite tasting menu, paired with our Vi\u00f1a Sol and Coronas wines.<\/p>\n
As is customary at this solidarity dinner, all the dishes were prepared using ingredients that, under other circumstances, would have been discarded. The Semproniana team, led by Ada Parellada, once again demonstrated their creativity and commitment by turning these products into true delights for both the eyes and the palate. Each dish not only stood out for its flavor but also for the powerful message it conveyed: raising awareness about food waste and showing that discarded ingredients can be transformed into genuine culinary masterpieces.<\/p>\n
One of the most exciting moments of the evening was the charity auction, which added a touch of fun and enthusiasm to the night.<\/p>\n
Thanks to the generosity of the 100 attendees, \u20ac3,500 was raised, along with an additional \u20ac750 from the auction of product lots, among which a magnum bottle of Gran Coronas stood out.<\/p>\n
At the Familia Torres Foundation, we remain committed to collaborating with local organizations to reduce inequalities and support the most vulnerable groups.<\/p>\n","protected":false},"excerpt":{"rendered":"